High strength, buffered and bioavailable vitamin C with cofactors.

Contains ingredients which may support antioxidant activity, adrenal hormone production and provide nutritional support for a healthy immune system.

Contains a broad range of antioxidant ingredients that may help reduce the risk of cell damage from free radicals.

The high dose, buffered formula assists digestive comfort and features ascorbyl palmitate:

  • In vitro studies suggest ascorbyl palmitate may be able to cross biological barriers better than the hydrophilic form as it is both a fat- and water-soluble form of vitamin C.
  • Ascorbyl palmitate may help to protect fat-soluble antioxidants in the supplement

Vitamin C may:

  • Reduce the severity and duration of colds
  • Help support the maintenance of healthy connective tissue
  • Assist the body to heal minor wounds (cuts, scratches and abrasions)
  • Support adrenal hormone and neurotransmitter production, such as serotonin
  • Vitamins C, E and zinc provide nutritional support for a normal healthy immune system
  • Zinc and vitamin C may play a role in the function of healthy neurotransmitters in the brain
  • In vitro studies suggest that quercetin may stabilise mast cells, neutrophils and basophils, and may also decrease histamine release

Ingredients

Each Dose Contains

Rutoside 100 mg

Hesperidin 50 mg

Zinc 5 mg

Quercetin 25 mg

Glutathione 20 mg

Total Vitamin C 2.5 g

EVNolMax™ (Vitamin E) 20 mg

Ascorbyl palmitate derived from an RSPO certified sustainable palm source.
Vegan and vegetarian friendly.
Low excipient formula.
No added dairy, gluten, shellfish, soy protein or yeast.

Directions

Directions For Use

1 scoop (5 g) daily in 200 mL of water or juice.

Use shaker for best dissolution.

Consume once daily, or as directed by your healthcare practitioner.

WARNINGS

Avoid using in pregnancy and lactation; insufficient reliable information regarding the use of glutathione available.

Do not exceed a daily intake of 200mg of vitamin C in patients with haemochromatosis.

High doses of vitamins C or E may reduce the response to warfarin.

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